The UN Is Positioning to Lock Down the US

Dave Hodges

The Common Sense Show

June 26, 2014

Not on my watch!

I have been writing that my military sources tell me that their greatest fears are beginning to become realized because the United States will be, in the relatively near future, this country will be under martial law and the bulk of the occupation force will be comprised by foreign troops operating under the flag of the United Nations.

Under the heading, “Hiding in plain sight”, the United Nations is advertising for the following position:

Posting Title: Disarmament, Demobilization and Reintegration Officer, P4

Job Title Code: DISARMAMENT, DEMOBILIZATION AND REINTEGRATION OFFICER

Department/Office: Department of Peacekeeping Operations

Duty Station: New York

Job Description: A minimum of seven years of progressively responsible experience in disarmament, demobilisation and reintegration or related area. Experience working within peacekeeping, peace-building or development programmes operations is desirable. Experience with small arms control, conflict/post-conflict crisis management, economic recovery is desirable. Experience coordinating multiple partner agencies, funds or programmes is desirable.

Analysis of the Job Description

Peacekeeping is normally the euphemism reserved for gun confiscation and population subjugation. If there is any doubt to the veracity of this claim, the following phrase “Experience with small arms control“, should remove any doubt as to what is coming. Further this job description uses phrases such as “demobilization“. Further, the phrase “reintegration” is also significant. By definition, what is a re-education camp designed for? Quite simply put, it is designed for reintegration back into society. Back into society from where? This question can be answered with a pair of four letter words, FEMA Camp.

, UN controlled FEMA Camp

No doubt that some people, wanting to remain in a state of denial, will ignore the term used in the UN job advertisement, “small arms control“, which is significant since because we know that Secretary of State, John Kerry,illegally signed the UN gun ban treaty representing an unconstitutional end run around the Second Amendment.

What is highly significant is that nobody seems to be talking about this illegitimate imposition of foreign troops on our soil and this notion is represented in the phrase “conflict/post conflict management“! What conflict/post conflict management? Conflict management is another euphemism reserved for one of two possibilities. First, this implies there will be a civil war. With over 260+ senior military officers fired by Obama for not embracing the future need to fire on American citizens, speaks clearly to this point. Ask yourself, what would be the one thing that this administration could do that would guarantee a violent response from many of the people? That one thing would be to start seizing private guns. Foreign troops will be operating under the UN flag in the pursuit of this agenda. Obama is in the midst of purging the military leadership who will not indiscriminately fire upon American citizens who would resist having their Second Amendment rights obliterated by this present administration. Secondly, in order to create the manufactured need to impose martial law, the administration would need a pretext, a false flag event. I have been covering the pretext for nearly a year. In fact, the pretext has been rehearsed repeatedly since last fall.

Rehearsing for Martial Law

Last fall, FEMA, DHS and select foreign entities extensively rehearsed for the following contingencies in the following list of preparedness and disaster drills planned and carried out over a six week period:

1. FEMA purchase orders for over $14.2 million for MREs and heater meals to be delivered to Region III by October 1st, 2013.  

2. FEMA purchase orders for 22 million pouches of emergency water to be delivered to Region III by October 1st, 2013.

3. FEMA purchase orders for $13.6 million for MREs and heater meals to be delivered to Austin, TX. by October 1st, 2013.

4. $11 million in antibiotics to be delivered to FEMA region III by October 1st ordered by CDC

5, Nine-week training course for UN Peacekeepers in CONUS to learn Urban Warfare, English, and US weapons systems beginning late July for 386,000 troops to be completed by October 1st

6. Great Shakeout Drill Scheduled for October 17, 2013

7. More Than 1,000 Banks Plan National Cyber-Attack Drill Oct. 16-17, Oct. 23-24

8. Quantum Dawn’ Is a Cyber-Attack Bank Drill –

9. GridEx2 Nov. 13-14 

The Grid EXII drill was the most concerning  of these drills because it rehearsed an EMP attack upon our grid and estimates at the time forecasted a 90% mortality rate, in America, following such an event within two years.

The most telling part of these drills is that they all have in common the need to impose strict martial law in which the tenets of EO 13603 will come into play.

70,000 food additives approved by the FDA - What you don't know will hurt you - NaturalNews.com

70,000 food additives approved by the FDA - What you don't know will hurt you - NaturalNews.com

NaturalNews) There are over 70,000 food additives approved by the FDA, from artificial ingredients to genetically modified ones, and from "all natural" to GRAS -- generally recognized as safe. Cosmetics and personal care products are even worse, with virtually no regulations on chemicals, and your skin absorbs whatever you put on it, and it ends up in the bloodstream, so add that to the 70,000 other food "criminals."

The phrases "as a preservative" and "to preserve freshness" mean that chemicals are at work in the items to stave off the mold and fungus, in order to extend the product's shelf life, which also happens to shorten human life. How? These fungus and mold killers eat through the protective protein covering on your cells and cut off their oxygen supply. This is one definition, a preferred method of operation (M.O.) for cancer cells, which multiply uncontrollably and attack weakened tissue. Remove that roadblock, because it's a very harmful one, as opposed to the way they make it sound in the ingredients list... "preservative."

Sodium benzoate, BHA and BHT - Remove them!

These are typical food agents (chemicals) that you might find in your staple food regimen. To see some of the scariest food additives running the Big Food gambit in 2014, watch the slide show: (http://eatthis.menshealth.com). These "additives" wreck your immune system.

Are humans becoming insects?

Face it, most illnesses and diseases that plague America are preventable and curable, but if you don't pay attention to the food chemicals, then you become a victim. GMO is the anti-thesis of organic! It means you are consuming pesticide agents, insecticide agents and herbicide agents mixed with viruses, bacteria, fluoridated water and DNA from insects. Are you "The Fly"?

Food additives can be found in gelatin -- the hooves, hides and cartilage of animals that were too sick and diseased to make it to the store. Add food colorings -- coal-tar-based dyes -- to foods and you're breeding cancer. From Kool-Aid to the dreaded Crystal Light and Orbit gum, which is all the fake sugars (artificial sweeteners) in one! MSG and aspartame are the ultimate CNS disruptors -- your central nervous system can't find balance while consuming these. There's a solution to the madness...

Don't Eat Cancer

You don't need more chemicals in your body, you need to remove more, if not all, from your body. If you want energy, intelligence and immunity, stop eating pesticide, insecticide, herbicide and fungicide. Filter them all from your daily intake. Did you know that animal stress results in meat that causes disease? There are convenient ways to filter toxins from your daily intake. You can Fooducate them! The free phone app "Fooducate" enables you to scan the barcodes of any food product to tell if it's GMO, processed or contains pesticides. Here's a hit list of "food criminals" that might be sneaking into your food like ninjas and attacking you in your own body (the temple of your soul). Turn on your radar now! (http://fooducate.com)

Toxic Agent Hit List

Adrenaline - Adrenal glands of hogs, cattle and sheep. Common in medicine.

Albumin - Made from blood, eggs, cow's milk or vegetables. Often used to add texture or to thicken food -- baked goods, cakes, cookies, pastries, candies and cosmetics (also in vaccines).

Ambergris - Whale intestines, synthetic or vegetable. Check perfumes for this.

Amylase - Fungal, bacterial, animal (pig).

Carmine (Cochineal or Carminic Acid) - Red coloring made from insects (e.g.: female beetles). Very common in candies, frozen pops, ice cream, fruit fillings, yogurt, pudding and bottled juices.

Clarifying Agent - Animal-based (egg, gelatin, fish bladder). Used to make liquids clear.

Dextrose - (GMO corn sugar) Animal bones may be used to filter it.

Diglyceride - Animal (cow or hog), vegetable. Baked goods, peanut butter, chewing gum, whipped topping, sweets, drinks, ice creams and shortening.

Dough Conditioner - Glyceryl monostearate, potassium bromate, locust (carob) bean gum, monocalcium sulfate, benzoyl peroxide and calcium sulfate. Watch out for azodicarbonamide and anti-foaming agents also.
(http://www.naturalnews.com)

Emulsifier - Animal (cow, hog, eggs, milk), vegetable, synthetic. In most processed foods. Lecithin, mono- and diglycerides, calcium stearoyl, polysorbate and monostearate.

Folic Acid (Pteroylglutamic Acid, Folacin) - Usually synthetic or fungal.

Fat - Animal (cow or hog, tallow and lard).

Flavor enhancer - Animal (meat or fish), vegetable. Monosodium glutamate, disodium guanylate, disodium inosiante and soy sauce (90% of soy is GMO).

Lipase - Enzyme from the tongue and stomach of animals (like hogs and cows), fungal. Common in cheese, ice cream and margarine.

Modified Starch - Corn that has been altered in laboratories to contain pesticide. All GMO corn is cancer-causing.

MSG - Monosodium glutamate: Concentrated irradiated salt. Watch out for maltodextrin, autolyzed yeast extract and hydrolized soy protein, all food criminal "cousins" of MSG.

Of course, never consume aspartame, sucralose or sorbitol, as these are synthetic sweeteners and concocted in a laboratory. It's time to "about face" this onslaught of bad health that really comes from bad choices. Don't spend another dollar on the food agents that breed cellular disease. Be the smartest shopper you know!

Sources for this article include:

http://www.organicconsumers.org

http://naturalnewstracker.wordpress.com

http://www.collective-evolution.com

http://www.stephen-knapp.com

http://www.naturalnews.com

http://www.ndsu.edu

http://www.naturalnews.com

http://www.naturalnews.com

http://radio.naturalnews.com

http://www.scn.org

http://blog.fooducate.com

Learn more: http://www.naturalnews.com/045739_food_additives_FDA_toxic_chemicals.html#ixzz35ndz3pSE

Sugar substitutes for diabetics: Five sugars that are OK to eat - NaturalNews.com

Sugar substitutes for diabetics: Five sugars that are OK to eat - NaturalNews.com

NaturalNews) Over the past 25 years, the prevalence of diabetes has risen substantially in the U.S. (1) Today, nearly 26 million Americans have diabetes, including 7 million people who have not been diagnosed. Almost 2 million men and women are diagnosed with diabetes each year -- that's more than 5,200 each day. What's more, diabetes plays a primary or contributing role in nearly a quarter-million deaths annually in the U.S. (2)

For those struggling with diabetes, learning to control cravings for specific foods is central to managing the disease. Most experts advise avoiding eating sweet and sugary foods to help ensure that blood glucose and insulin levels remain as stable as possible, but cutting out sugar entirely isn't realistic for most people. Luckily, there are several natural sugar substitutes that make satisfying your sweet tooth a tasty possibility -- and many have health benefits in addition to their sweet taste. Here are five alternatives you should consider if you're looking for a substitute for refined sugars:

Raw honey

A gift from the bees and flowers, honey is available in 300 distinct varietals in the U.S., all of which have unique flavors based on the nectar source. Raw honey -- especially the darker varieties like buckwheat -- contains antioxidants that can help fight cell-damaging free radicals, as well as strong antibacterial properties. Because it can be easily used by the body, some studies have reported that consuming honey can improve athletic performance compared to other carb sources.

Coconut sugar

Made from the sap of the coconut palm, coconut sugar has gained a lot of attention in recent years, thanks to results of initial studies which show that it may have a lower glycemic index than refined sugars, preventing the spikes in blood sugar levels that can interfere with diabetes management and play a major role in weight management. To obtain the sugar, the sap is boiled down to a thick syrup, dried and then ground into a powder that has a flavor similar to caramel. The sugar that results retains many of the healthful properties of coconut, including nutrients like iron, zinc, calcium and potassium.

Date sugar

While coconut sugar comes from sap, date sugar comes from the fruit itself. In fact, it is the fruit -- dried and then finely ground. That means it has the same amount of fiber as the whole fruit, as well as nutrients like vitamin B6, iron and magnesium. Since it's finely powdered fruit, it doesn't dissolve well in liquids like coffee of tea, but it is great added to other foods and can even be substituted at a 1:1 ratio in recipes that call for brown sugar.

Molasses

Molasses is actually a byproduct of the white-sugar-refining process, containing all the nutrients and vitamins that are stripped away as sugar cane is refined. Including high levels of iron, calcium, potassium, manganese, magnesium and selenium as well as plenty of B vitamins, molasses is quite possibly the most nutrient-rich natural sweetener around. (3) For years, molasses was relegated primarily to use as a livestock feed, but today, more attention is being paid to its use in "people food." There are several grades available, but blackstrap molasses contains the most nutritional benefits.

Maple syrup

Made from the sap of maple trees -- mostly sugar maples -- the sap is boiled down to create a thick, amber liquid that's not just sweet -- it's also full of calcium, potassium, manganese, phosphorous, magnesium and iron, as well as vitamins B2, B5, B6, niacin, biotin and folic acid. (4) Maple syrup is about 70% sugar and contains about 50 calories per tablespoon -- less than corn syrup, which has 60 calories per tablespoon. To maximize your intake of vitamins and nutrients, opt for the darker, grade B syrup rather than the lighter grade A typically used over pancakes. You can also buy maple sugar, formed when the liquid in maple syrup evaporates.

Whether you have diabetes or you're at risk for developing the disease, or if you simply want to choose healthier alternatives to refined sugars, these natural sweeteners can provide healthier -- and tastier -- alternatives to white and brown sugars and artificial sweeteners. Try incorporating one or two into your diet and enjoy the benefits of a more natural sugar substitute. And if you've been experiencing any of the symptoms of diabetes or prediabetes, including extreme thirst, heightened appetite, major weight loss or weight gain or frequent urination, see your doctor to discuss your risk profile and talk about the tests that can help determine if you have the disease.

Source:

(1) http://www.cdc.gov

(2) http://professional.diabetes.org

(3) http://nutritiondata.self.com

(4) http://www.nrcs.usda.gov [PDF]

http://science.naturalnews.com

http://science.naturalnews.com

Learn more: http://www.naturalnews.com/045675_sugar_substitutes_diabetics_blood_levels.html#ixzz35PQojUwo

Foraging Red Clover for Medicine and Food

Foraging Red Clover for Medicine and Food

• By Leda Meredith 
  Mother Earth News, June 5, 2014 
  Straight to the Source 
  

For related articles and more information, visit OCA's All About Organics page, and our Health Issues page.

It’s a flower. It’s a legume. It’s several kinds of medicine. It’s flour to bake with, an infusion to sip, something to kick up the nitrogen in your soil, it’s … (drumroll, please) … Red Clover!

Red Clover: Nitrogen Fixer

Red Clover ( Trifolium pratense) is a perennial plant that is in peak bloom right now through early July. It’s leaflets come in groupings of 3 (no 4-leafed clovers here), and often sport a whitish, chevron-shaped mark. The flowers look like pink or pinkish-purple pompoms made up of many tiny individual florets. The whole flower heads are 1/2 to 1 1/4 inches in diameter. The plants usually get to be about 16 inches tall.

Trifolium pratense is in the Fabaceae, also known as the legume family. It is often planted by farmers as a cover crop because it has the super power of being able to fix atmospheric nitrogen in the soil and make that biologically available to nourish other plants.

Medicinal Properties of Red Clover

That’s not the only super power red clover has. Medicinally, it is used for respiratory complaints, and for chronic skin ailments such as eczema. Isoflavone compounds in red clover act as phytoestrogens and are used to relieve menopausal symptoms. There are a few studies out there (and hopefully more will be done) that indicate red clover may be useful in preventing and treating breast cancer.

And on top of all of that awesomeness, red clover flowers taste good.

It’s the flowers, along with the top leaves attached to the stems near the base of the flowers, that you want to harvest. Okay, okay: food snobs will skip the leaves completely and just go for the flowers. Try harvesting that way in quantity; I dare you. You'll probably end up doing what I do and simply ignoring the occasional leaf that end up in your collection container along with the flowers.

One of the best ways to use red clover both medicinally and as a pleasant beverage is to make an infusion of it. Red clover tastes mildly sweet to me, and combines well with nettles, red raspberry leaf, and/or mint. To prepare, pour boiling hot water over the herbs, cover, and let steep for 30 minutes. Strain and serve hot or chilled. If you like your tea sweet, honey pairs better with red clover than sugar or agave does.

You can strip the tender florets off of the tough flower head base and use them, fresh or dried, in grain recipes such as rice salads. Fresh red clover florets with barley and a little mint is an especially tasty combination.

Dried, the florets can be used to replace up to 25% of the wheat or other grain flour in recipes for baked goods. The red clover flowers add a lightly spongy texture, mild sweetness, and a dash of protein to whatever bread, muffin, etc. you are baking.

>>> Read the Full Article 

http://www.organicconsumers.org/articles/article_30238.cfm

Most Popular 1 Breakfast—Not the Most Important Meal After All... 2 How the USDA Can Make or Break Public Health, and Why It Has Chosen the Latter 3 Factory Farm Model Fails Again—Produces Virus That Has Wiped Out 10 Percent of US Pig Population in One Year 4 15 Healthiest Foods to Stock in Your Kitchen Year-Round 5 Effective Treatment Protocols for Hypothyroid and Hyperthyroid Disease You Might Also Like How Biological Farming Can Transform Our Food Supply for the Better 194,778 Views High-Performance Agriculture Can Increase Your Garden Yield Eight-Fold 234,677 Views Composting Made Easy—Even for City Dwellers 69,604 Views Why these ads? Free Shipping on Orders over $49 9 Unhealthy FoodsWhy Coke Is a JokeWhat if Losing Weight Could be as Easy as Flipping a Switch?Three Simple Strategies to Optimize Your Pet's HealthFermented Foods Back to Eden—How Simple, Natural Methods Can Take the Work Out of Gardening, and Boost Your Harvest

http://articles.mercola.com/sites/articles/archive/2014/06/21/back-to-eden-organic-gardening.aspx?x_cid=20140621_lead_facebookdoc

8 Beers That You Should Stop Drinking Immediately

Alcohol industry had lobbied for years to avoid labeling its ingredients. Some to protect its recipes, but most – to hide harmful ingredients.

Here’s some harmful ingredients that are commonly found in beer:

• GMO Corn Syrup
• GMO Corn
• High Fructose Corn Syrup
• Fish Bladder
• Propylene Glycol
• Monosodium Glutamate (MSG)
• Natural Flavors
• GMO Sugars
• Caramel Coloring
• Insect-Based Dyes
• Carrageenan
• BPA
• & lots more!

1. NEWCASTLE BROWN ALE

The Newcastle beer has been found to contain caramel coloring. Class 3 and 4 caramel coloring is made from ammonia, which is classified as a carcinogen. While alcohol is a carcinogen itself, drinking it in moderation may decrease your chances at developing cancer. However, more added carcinogens will have the opposite effect. “The one and only” beer with extra cancer causing qualities.

2. BUDWEISER

One of the most popular beers, or most advertised is Budweiser. Budweiser contains genetically modified (GMO) corn. In 2007, Greenpeace discovered experimental GMO rice in Anheuser-Busch (Budweiser) beer.

3. CORONA EXTRA

I used to love Corona’s commercials. They were so peaceful and relaxing. That is until I found out that the beer contains GMO Corn Syrup and Propylene Glycol. Propylene Glycol is controversial, and is said to may be potentially harmful to your health.

4. MILLER LITE

This is another very popular beer in America that contains GMOs. Miller Lite contains GMO corn and corn syrup. It’s “GMO time”.

5. MICHELOB ULTRA

Less popular but still readily available Michelob beer, should be eliminated from your choices. This beer has been found to contain a genetically modified sweetener (GMO dextrose).

6. GUINNESS

Guinness is often praised for it’s smoothness.  However, several investigations proved that Guinness ingredients are quite disturbing. The beer contains isinglass, an ingredient which comes from fish bladder and high fructose corn syrup. High fructose corn syrup has been long banned from many stores and drinks.

Update: Good news! We’ve contacted Guinness and they have stated that they no longer use high fructose corn syrup in any of their beers.

7. COORS LIGHT

Coors light is a drink that is very popular at bars and among college students.  Mostly because its cheap. The beer contains GMO corn syrup.

8. PABST BLUE RIBBON

Pabst Blue Ribbon contains GMO corn and GMO corn syrup.

HEALTHY BEER ALTERNATIVES

So when it comes to beer you have to be very careful. Your best option is to find a microbrewery that you can trust. As with everything, try to avoid cheap, low-quality products. Bars may offer Coors Light, Miller Lite or Budweiser specials, but they are cheap for a reason. The rest of the world is banning GMOs everywhere, while USA is lagging years behind, and only several states offer GMO labeling laws. Try to stay away from any American beers. Choose organic beer. Beers that contain 100% organic labels, have to have ingredients that are all 100% organic. While an “organic” label just means 95% of it will be organic.  European beer is most likely to be safe from GMO ingredients but unfortunately, most other beer contains GMO artificial ingredients, stabilizers, grains and preservatives, plus, HFCS.

GMO FREE BEERS:

Organic Beers (Unpasteurized & Unfiltered) 

• Wolaver’s – all beers
• Lamar Street – Whole Foods label (brewed by Goose Island)
• Bison – all beers
• Dogfish Head (organic when ingredients available)
• Fish Brewery Company – Fish Tale Ales
• Lakefront Brewery – Organic ESB
• Brooklyn – (organic when ingredients are available)
• Pinkus – all beers
• Samuel Smiths – Samuel Smiths Organic Ale
• Wychwood – Scarecrow Ale

Non-Organic Beers (Unpasteurized & Unfiltered)

• Sierra Nevada – all choices
• Duck Rabbit – Brown Ale, Porter, Amber Ale, Milk Stout
• Dogfish Head- 60 Minute IPA, Shelter Pale Ale, Chicory Stout
• Shipyard – Summer Brew
• Victory Brewery – Whirlwind
• North Coast – Blue Star
• Bridgeport – IPA (Bottle conditioned)
• Ayinger – all choices
• Royal Oak – Pale Ale
• Fraziskaner – Hefeweisse and Dunkel Weisse
• Weihenstephaner – Hefe Weissbier
• Maisel’s – Weisse
• Hoegaarden – Belgian Wit

http://themindunleashed.org/2014/05/8-beers-stop-drinking-immediately.html

Chinese herbal medicine can treat cancer safely and effectively - NaturalNews.com

Chinese herbal medicine can treat cancer safely and effectively - NaturalNews.com

NaturalNews) Australia's University of Western Sydney and Beijing University of Chinese Medicine recently conducted a large, retrospective review of thousands of studies and "hundreds of thousands of cancer patients" which proved that Chinese herbal medicine is indeed a viable treatment for almost all cancers.

The researchers intensely scrutinized lung, liver, stomach, breast, esophageal, colorectal and nasopharyngeal (throat and sinus) cancer. Breast cancer was the fourth most studied of all the cancers. The researchers analyzed and reviewed 2,964 human clinical studies that involved 253,434 mostly cancer patients. Among these were 2,385 randomized, controlled studies and 579 non-randomized, controlled studies.

In 90% of the clinical studies, Chinese herbal medicine was used. However, 72% of these cases used a combination of conventional allopathic treatment and Traditional Chinese Medicine (TCM). The remaining 28% used TCM exclusively and were considered experimental.

Among cancer patients, 64% were treated with a combination of conventional allopathic cancer treatment and TCM. The remaining cancer patients received TCM exclusively. However, roughly half of those patients (TCM only) had received allopathic cancer treatment in the past.

In the United States, acupuncture is frequently used merely adjunctively to alleviate pain and other side effects caused by cancer and the allopathic cancer treatments used to treat it. In contrast, China can rely on TCM as their conventional therapy for cancer.

Due to the sheer volume of the study, the results were understandably diverse based on these variables: type of study, type of treatment and the specific outcomes for which the researchers were testing.

Nevertheless, the TCM results were impressively undeniable. Based on 1,015 studies, a whopping 85% of the participants reported a decrease in cancer symptoms, especially pain. Significantly, an additional 883 studies exhibited a 70% increase in survival rates, as well as a 38% reduction in tumor size, a 28% improvement in quality of life, a 19% reduction in relapse and, finally, a 7% reduction in complications.

Other TCM studies with similar results

A previous smaller study was done by Norway's National Research Center in Complementary and Alternative Medicine and the University of Tromso, Norway, in conjunction with the Beijing University of Chinese Medicine. The study included 716 trials and 1,198 cancer patients with the following cancers: leukemia, stomach cancer, liver cancer or esophageal cancer.

Again, the results were impressive for TCM; 98.5% of the study participants used TCM and reported an 85% reduction in symptoms.

Yet another much larger study was conducted by researchers from the Beijing University of Chinese Medicine, and it included 1,217 clinical studies from 1958 to 2011 and 92,945 patients. Approximately 66% of the patients exclusively used TCM, and 34% used both TCM and conventional cancer treatment. And 82% of the patients were orally given herbal medicine.

The majority of the TCM patients, 95%, were administered only one type of herbal medicine, which in TCM usually means a traditionally based formula consisting of a precise combination of individual herbs that work synergistically to restore homeostasis generally and especially in the therapeutic target area.

This study concluded that the TCM patient studies exhibited an 88% across-the-board reduction in symptoms, including patients who were treated with only TMC. Survival rates increased 73%. The remaining study trials demonstrated a 96% reduction in symptoms overall, while cancer patients saw a 92% reduction in symptoms.

After thousands of scientific studies involving hundreds of thousands of cancer patients, it's clear that TCM impressively improves a wide variety of debilitating diseases, including cancer.

Yet, there are many western allopathic doctors with media influence and bureaucratic clout who angrily maintain their medical monopoly by asserting that TCM and acupuncture provide only placebo effects.

Sources for this article include:

http://www.theepochtimes.com

http://science.naturalnews.com

http://science.naturalnews.com

http://science.naturalnews.com

Learn more: http://www.naturalnews.com/045570_Chinese_herbal_medicine_cancer_treatment_pain_relief.html?utm_content=buffer6419c&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer#ixzz34dM6etLQ